Below is listed the organic produce we are growing during the 2009/2010 season. Items become available as they ripen, so different combinations are available through the season.
Arugula
Asian Greens
Basil
Beans
Beets
Broccoli
Broccoli Raab
Cabbage
Carrots
Cauliflower
Cilantro
Collards
Cucumber
Dill
Edamame
Eggplant
Kale
Leeks
Lettuce
Okra
Onions
Parsley
Peas
Peppers
Potatoes
Radishes
Spinach
Summer Squash
Winter Squash
Swiss Chard
Tomatoes
Turnips
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